Surf & Turf Bar™
Surf & Turf Bar™

We have re-branded!
Fredrick Taylor is now featuring the Bourbon Bar and Surf & Turf Bar™
focusing on serving you in a more relaxed, upscale atmosphere.
Our menu will still offer our local farmed oysters
and local caught crab and shrimp but will now highlight our
Steak House Linz Heritage Angus Ribeye and Filet Mignon steaks, cut to your requested size.
For a reservation call or text Fredrick: 252-706-4343
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Shrimp Cocktail
5 steamed shrimp served with our warm house made cocktail sauce. Shellfish
- Price: 16.95
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Sausage Crab Dip
Our Original dip featuring of Italian sausage and local blue crab meat, topped with shredded cheddar cheese served with toasted Baguette points. Shellfish
- Price: 15.95
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Steamed Oysters
10 or 20 Steamed Local Farm Raised Oysters. Want a side with that, just let your Server know! Shellfish
- Price: MKP
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Peel-n-Eat Shrimp
1/2 lb or one 1 lb peel-n-eat shrimp seasoned with Old Bay served Wednesdays thru Sundays! Shellfish
- Price: MKP
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*Linz Heritage Angus Filet Mignon
Linz Heritage Angus, aged to perfection USDA certified Black Angus tenderloin, cut to your requested size and cooked to your requested temperature. Served with 2 sides. We recommend 6oz, 8oz or 10oz cuts.
- Price: MKT
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*Linz Heritage Angus Ribeye Steak
Linz Heritage Angus, aged to perfection USDA certified Black Angus Ribeye steak, cut to your requested size and cooked to your requested temperature. Served with 2 sides. We recommend 12oz, 14oz or 16oz cuts.
- Price: MKT
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Ask about the Chef Features
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A LA Carte Sides
Side Salad, Baked Onion, Baked Potato, Baked Sweet Potato, Garlic Mashed Potatoes, Green Beans, Sautéed Spinach or Mac & Cheese
- Price: 4
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Desserts
Ask your server about what we have tonight, ranging from our Tavern desserts to our Steak House desserts. All served with a complimentary cup of coffee.
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*Consuming under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
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Queso Dip & Nacho Chips
Warm Queso Cheese served with our crispy Tortilla Chips
- Price: 10.25
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Cajun Shrimp Dip
Toasted Pita pieces for dipping into our house-made Cajun Shrimp dip.
- Price: 12.95
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Shredded Beef Sliders
4 split Hawaiian rolls toasted & topped with shredded beef & melted cheese.
- Price: 14.50
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Wings Your Way
Fried up perfectly and served the way you like. Plain, Buffalo, Mild, Marty’s BBQ, Sweet Bab Ray’s BBQ, Sweet Chili, Teriyaki or Atomic Fire.
- Price: 6 wings16
- Price: 12 wings24
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Jack's Nachos
A plate full of our Tortilla chips with diced tomatoes, bacon bits, topped with a generous helping of our shredded Angus beef then drizzled with queso cheese & topped with chopped cilantro. Sour cream and jalapeno peppers are extra so let your server know if you want them.
- Price: 18.25
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Chicken Tenders
A serving of 2 Honey Stung ® Lightly Breaded Original Honey Chicken Tenderloins.
- Price: 8
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Bacon Wrapped Scallops
A serving of 4 Fried Bacon Wrapped Scallops
- Price: 16.95
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Steak Tips
A serving of pan seared Linz beef tips, pan seared and tossed in a garlic parmesan compound butter. If you haven't tried our steaks, this is a perfect check them out!
- Price: 21.95
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Tavern Salad
A healthy serving of Romaine, tomatoes, cucumbers, cheese. Ask your server for dressing choices tonight.
- Price: 11.95
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BLT Salad
A healthy serving of Romaine, bacon, tomatoes. Ask your server for dressing choices tonight.
- Price: 11.95
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Additions to your salad
1 Lightly breaded and fried Chicken Tender, 1 Grilled Chicken Breast or 4 pan seared shrimp
- Price: 1 Fried Chicken Tender4
- Price: 1 Grilled Chicken Breast5
- Price: 4 Pan seared Shrimp8
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*Tavern Smash Burger
A 4oz Angus patty topped with cheese, lettuce, tomato and onion on a toasted Brioche bun served with fried potato wedges. Cheese options: American, Cheddar, Swiss.
- Price: 15.95
- Price: Double the patty 3.80